CaliterraPétreo Carmenère 2020

Product code: 10564
£14.90 inc VAT
Country
Country: Chile
Type
Type: Red Wine
Winery
Winery: Caliterra
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Rodrigo Zamorano
Grape
Grape: Carmenère
Grape: 100% Carmenere
only {{ limitedStock }} available Sold in multiples of {{ caseSize }} {{ inCartQuantity(productId) }} in cart
Sold in multiples of {{ caseSize }}

All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Chile
Type
Type: Red Wine
Winery
Winery: Caliterra
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Rodrigo Zamorano
Grape
Grape: Carmenère
Grape: 100% Carmenere

Product Notes

Caliterra Pétreo Carmenère is a premium red wine that comes from the Colchagua Valley in Chile. This wine is made entirely from the Carmenère grape, which is native to the Bordeaux region in France but is now predominantly grown in Chile. The nose of this wine is full of intense blackberry, black cherry, and earthy notes, while the palate is equally robust and juicy with flavors of dark berries, chocolate, and vanilla. The tannins in Caliterra Pétreo Carmenère are firm yet velvety, giving the wine a long and satisfying finish. This wine pairs perfectly with grilled meats, game dishes, and strong cheeses.

Tasting Notes

This special carmenere is both intense and surprising. Its aromatic palette is very different from the one normally exhibited by this variety. It all comes from the special terroir of the rocky slope where its vines are grown. Its bouquet is completed with pleasant and fruity aromas of sour cherries and blueberries. It is juicy, bracing and sanguineous. Filled with fruitiness, with a medium yet deep structure, the unique texture of its tannins makes this wine an outspoken and elegant one, which gradually shows its whole personality as it's being served.

About the Winery

Caliterra

You might find only a handful of companies that may produce modern wines rooted in their rich heritage. The Chilean wine label of Caliterra is one of them. The Mondavi Family, one of the popular names in the American wine industry, and the Chilean wine company Errazuriz, joined together to create the Caliterra Wines in 1996. 

Since then, the company has been making high-quality wines that blend modern techniques and the rich heritage of the place of its origin – the Colchagua Valley. This particular valley is known for its excellent climate, location and diverse soil conditions.  Thanks to the Mediterranean climate prevailing here, this region experiences cold nights suitable for producing high-quality red varietals. 

The Caliterra Vineyard, located right in the middle of the Colchagua Valley, stretches to around 1000 hectares, out of which 75% remains active even today. The vineyard is well-protected by Lake Rapel, Apalta Valley, Santiago and the Pacific Ocean on its boundaries. The vines are grown at reasonable altitudes with continuous exposure to the sun and gentle breezes. Thanks to these conditions, the grapes grown on these vineyards are balanced, structured and full-bodied.

The first-ever vines were planted here in 1997. During that year, 210 hectares of vineyards were used for planting Merlot, Cabernet Sauvignon, Carmenere, Syrah, Malbec and Viognier vines. In 2005, 32 acres of Cabernet Sauvignon, Syrah and Carmenere vines were added to the Caliterra vineyards. A bevy of sustainable viticultural activities is currently going on in these vineyards to ensure utmost protection to the environment. 

Minimal use of nitrogen fertilisers, reduced use of herbicides, eco-friendly products and programs, reduced energy usage, etc., are some examples of these sustainable techniques followed at the vineyards. In 2017, Vina Caliterra became the first winery in Chile to get the CarboNZero certification, because it had cultivated its own forests in the huge expanses of farms.

http://www.caliterra.cl

Find out more