CarpinetoBrunello di Montalcino DOCG 2017

Product code: 12003
£44.40 inc VAT
Italy
Red Wine from
Tuscany, Italy
Country
Country: Italy
Region
Region: Tuscany
Sub-Region
Sub-Region: Brunello di Montalcino
Type
Type: Red Wine
Winery
Winery: Carpineto
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Caterina Sacchet & Gabriele Ianett
Grape
Grape: Sangiovese
Grape: 100% Sangiovese Grosso
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Tuscany
Sub-Region
Sub-Region: Brunello di Montalcino
Type
Type: Red Wine
Winery
Winery: Carpineto
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Caterina Sacchet & Gabriele Ianett
Grape
Grape: Sangiovese
Grape: 100% Sangiovese Grosso

Product Notes

Carpineto Brunello di Montalcino DOCG is a classic, full-bodied Italian red wine produced in Tuscany's Montalcino region. Made from 100% Sangiovese grapes, this wine exemplifies the purity and character of the region's terroir. The aromas are intense, with notes of red cherries, plums, and hints of sweet spices. On the palate, the wine showcases an elegant structure with fine tannins and excellent acidity. It is well-balanced, with a long and persistent finish. Drinking Carpineto Brunello di Montalcino DOCG is an experience that leaves a lasting impression. This wine pairs well with grilled meats, hearty stews, and mature cheeses.

Tasting Notes

A mature Brunello showing a decisive and fine bouquet of hints of vanilla, deep red cherries, raspberry and a touch of liquorice. Elegant and well textured, with a warm and smooth palate and a long finish.

About the Winery

Carpineto

It was the winemaking passion of wine experts, Giovanni Carlo Sacchet and Antonio Mario Zaccheo that resulted in the birth of the Italian wine label, Carpineto in the year 1967. The name of the brand is inspired by the Greek word, carpos, which means fruit. Today, the younger generation of these experts are doing their best to take the legacy of the brand forward, in their own style, without compromising on the traditional winemaking methods.

One of the major highlights of the Carpineto wine label is that the makers pay extreme attention to the quality of the fruits that are processed in the winery. The estate was established to bring out the full potential of the red-wine making area of the royal Chianti Classico area in Tuscany. Today, the group owns and controls 439 hectares of vineyards in this region.

Then vineyards from where the Carpineto wines are created are classified into four estates. They are:

Dudda Estate – Located at an altitude of 1000 feet above sea level, this estate is located in the east of the Chianti Classico region. The 8 hectares of vineyards here grow a lot of Sangiovese and Canaiolo varietals.

Gavoranno Estate – This 10-hectare vineyard is the home of the Valcolomba Winery, located in Maremma in the region of Monteregio. The Mediterranean climate of this place is ideal for growing varietals such as Sangiovese, Merlot, Vermentino and Teroldego varietals.

Montepulciano Estate – Located in the Vino Nobile region, this contains 84.5 hectares of vineyards. Clones of Sangiovese and other international varietals are found here.

Montalcino Estate – At 500m above sea level, this estate is the tallest of all. The 10 hectares of vineyards are exclusively dedicated to cultivating the Sangiovese varietal. The winemaking techniques followed at the winery here are 100% sustainable, using modern techniques, but with the goal for the fruits to reflect the integrity of the terroirs.

https://www.carpineto.com

Find out more

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