M. ChapoutierLes Meysonniers Rouge 2021

Product code: 17067
£21.10 inc VAT
Country
Country: France
Region
Region: Rhône
Sub-Region
Sub-Region: Crozes-Hermitage
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Michel Chapoutier
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Rhône
Sub-Region
Sub-Region: Crozes-Hermitage
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Michel Chapoutier
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah

Product Notes

M. Chapoutier Les Meysonniers Rouge is a rich and full-bodied wine produced in the famous Northern Rhône region of France. This blend is made primarily from Syrah grapes and offers a deep, dark garnet hue with aromas of dark fruits like blackcurrant, blackberry, and plum. The palate is equally decadent, featuring notes of spicy black pepper and gentle tannins that give the wine a subtle chewiness without being overpowering. It has a long and satisfying finish that lingers on the tongue, with hints of oak and vanilla that add complexity to this richly flavored red wine. Ideal for enjoying with hearty meat dishes or strong cheeses, M. Chapoutier Les Meysonniers Rouge is a go-to wine for any occasion.

Tasting Notes

Les Meysonniers' is a wine with fleshy tannins and loads of floral and black fruit notes, as well as elegance.

About the Winery

M. Chapoutier

Maison M Chapoutier is an attractive French winery that emphasises the terroirs where the fruits are cultivated. This label's history dates back to 1808, when the area for establishing it was created in L'Hermitage in Tain. The ownership of this House changed over the next few years, before it finally came under the control of Rodolphe Delepine in 1883. In 1897, Marius Chapoutier joined hands with Delepine to establish the company, Delepine et Chapoutier. The wines made by this company were of top-notch quality. They began to export these wines to countries like Germany, Netherlands and Switzerland.

After Delepine's retirement, the company underwent a name change, and it became to be known as Chapoutier et Cie. The wine house saw a significant achievement in 1929 when the M Chapoutier winery was set up, right at the foothills of the Hermitage Hills. After Marius's death, his sons took over the management of the company. So new techniques, including biodynamic farming, were introduced here, despite the winemaking team sticking to the traditional viticultural practices that were followed many centuries ago.

In 1998, this brand made its mark on foreign soils, when it purchased a winery in Australia. They kept on expanding vine production and in 2009, they had to set up a new production facility in Tain to meet the demands. Today, a young brigade of expert and passionate winemakers, who work hard to make this a trusted name in the French wine market, carries the Chapoutier legacy forward. Some of the domaines that come under the ownership of the M Chapoutier Wine House are:

  • Domaine de Bila-Haut in Latour de France
  • Dominio del Soto in Duero Valley in Spain
  • Castle of the Ferrages at the foothills of the Sainte-Victoire Mountains
  • Dos Lusiadas in Portugal
  • Domaine Roc Folassiere in Cotes-du-Rhone Valley
  • Schieferkopf in Alsace
  • Tournon domain in Australia
  • Domaine Saint-Etienne in Montfrin
  • Trenel in Burgundy

https://www.chapoutier.com

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