Peter Lehmann Layers Adelaide White is an excellent wine that is a blend of Pinot Gris, Muscat, Gewürztraminer, and Semillon. A light straw color with green hues, it offers a combination of tropical and citrus fruits on the nose with a hint of spice and floral aromatics. It offers a balanced palate that is crisp and refreshing with zesty acidity and a long-lasting finish. It is an ideal wine that complements several seafood dishes, creamy pasta, and spicy Thai cuisine. Peter Lehmann Layers Adelaide White is perfect for a lazy afternoon or a dinner party with friends. It is a delicious wine that showcases the best of Barossa Valley.

Tasting Notes

The wine is pale yellow with a youthful green hue. On the nose, there are aromas of citrus, peach and white flowers with a hint of lifted spice. The finely-structured, lemon-tinged Semillon supports the soft floral aromatics of Muscat and the delicate spice of Gewürztraminer. The Pinot Gris provides texture and mouthfeel to the mid-palate and the finish is crisp and fresh.

About the Winery

Peter Lehmann is an Australia-based wine company in the Barossa Village. Lehmann started this company in 1979 after leaving his previous wine-making job of over two decades. He put his winemaking expertise to good use, when he started his company based on trust and a great relationship with the grape growers of the Barossa Village. In one year, this winery grew to great extents to produce its first ever vintage wine.

Peter started this winery to support the grape growers of the Barossa Village and give them their rightful share of profits. Today, over 140 grape growers cultivate high-quality grapes in over 700 vineyards and sell it to Peter Lehmann Wines to make spectacular varieties of wines.

Peter Lehmann, along with a team of expert winemakers, set up its cellars at Weighbridge. The marble cellars look absolutely beautiful and this is where the journey of a Peter Lehmann starts. Today, these cellars are considered to be one of the most sophisticated in the Barossa Village. Many types of wines such as red, white, sparkling and rose, are created in these cellars.

Shiraz, Cabernet Sauvignon, Cabernet Merlot, Tempranillo, Red Blends and Shiraz Grenache are the most common varieties of grapes used for making red wines. Riesling, Semillon, Pinot Gris, Chardonnay, Sauvignon Blanc and Pinot Grigio are the grape varietals used for making white wines. Pinot Noir Chardonnay and Shiraz are used for making sparkling grapes.

Located along the banks of the North Para River, the cellars of Peter Lehmann Winery are great picnic spots. You can come here with your family to understand the history of the wines produced here and to taste the premium wines produced in this region. The 2013 Stonewell Shiraz is one of the flagship brands of this brand. This wine is regarded as one of the best wines not only in Australia but across the world as well.

https://www.peterlehmannwines.com

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