Saint ClairMarlborough Origin Pinot Noir 2022

Product code: 17868
£17.40 inc VAT
New Zealand
Red Wine from
Marlborough, New Zealand
Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Winemaker
Winemaker: Hamish Clark & Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 95% Pinot Noir, 4% Malbec
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Winemaker
Winemaker: Hamish Clark & Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 95% Pinot Noir, 4% Malbec

Product Notes

Saint Clair Marlborough Origin Pinot Noir is a rich and complex wine that is a perfect representation of the Marlborough region of New Zealand. The grapes used to make this Pinot Noir are sourced from a single vineyard in the region, where they are carefully tended to produce the perfect fruit for this delicious wine. The nose is full of aromas of dark berry fruits, cherry and spice, with subtle hints of vanilla and oak as well. On the palate, the wine has a velvety texture and a perfect balance of acidity and tannins, making it a great wine to enjoy with a range of different foods. Overall, Saint Clair Marlborough Origin Pinot Noir is a wonderful example of the quality and depth of flavor that Marlborough wines can offer.

Tasting Notes

Aromas of ripe red berries are interlaced with spice and blackcurrant bud. The palate is full and rich, with flavours of vibrant red berries, layered with warm, spiced fruit through to a lingering, silky finish.

About the Winery

Saint Clair

The Saint Clair Family Estate was established in 1994 by Neal and Judy Ibbotson, in Blenheim, New Zealand. Neal and Judy were viticultural experts already when they started this label. They had learnt the art of winemaking and its techniques from the premium most wine region of New Zealand, Marlborough. Within a few years, this brand has grown tremendously. Today, the group’s Sauvignon Blanc wine is considered as the best in entire New Zealand.

The fruits for Saint Clair wines are grown in some of the select vineyards in the Marlborough region. These include:

Doctor’s Creek Vineyard – Sauvignon Blanc, Riesling and Pinot Noir are grown on the clayey soils here.

Awatere Valley Vineyard – Sauvignon Blanc and Chardonnay are grown here in plenty, thanks to the sandstone and mineral-rich soils.

Rapaura Vineyard – The alluvial soil here is ideal for growing flavourful Merlot varietals.

Omaka Vineyard – The warm days and cool nights, along with the clayey soils, help to grow the Mendoza Chardonnay and Pinot Noir varietals here.

Ben Morven Vineyard – The gravel-covered clayey soils contains vines grown on the slopes. Sauvignon Blanc and Pinot Noir are grown here in plenty.

Vineyard Kitchen Block – The stone and sand alluvium soil of this place makes it ideal for growing Clone 95 Chardonnay and Clone 5 Pinot Noir varietals.

Strip Block Vineyard – Known for its clayey soils, the Pinot Noir grown here is known as one of the best in the Marlborough region.

Plateau Vineyard – Located in one of the most popular wine regions of the world, Hawke’s Bay, this vineyard is way warmer than the Marlborough vineyards.

Therefore, it is ideal for growing concentrated Cabernet Sauvignon, Merlot, Syrah, Viognier and Malbec. Today, the children of Neal and Judy take care of the packaging, sales, marketing and other promotional activities to ensure that the legacy is carried forward with the same passion as before.

https://www.saintclair.co.nz

Find out more

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