Yering StationLittle Yering Pinot Noir 2021

Product code: 17508
£14.95 inc VAT
Country
Country: Australia
Region
Region: Victoria
Sub-Region
Sub-Region: Yarra Valley
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Winemaker
Winemaker: Brendan Hawker
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Region: Victoria
Sub-Region
Sub-Region: Yarra Valley
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Winemaker
Winemaker: Brendan Hawker
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Product Notes

Yering Station Little Yering Pinot Noir is a superb wine crafted by the acclaimed winery Yering Station. This Pinot Noir is a deep red with an intense aroma of cherries, strawberries, and aromatic spices. The palate is complex with notes of dark chocolate, tobacco and earthy undertones that give depth and complexity to the wine. The tannins are fine and silky, perfectly balancing the fruit structure. The finish is long-lasting and leaves a delightful aftertaste. This wine pairs well with a variety of foods from rich meat dishes to lighter fare like grilled vegetables. Overall, Yering Station Little Yering Pinot Noir is a remarkable wine that showcases the unique character of Australia's Yarra Valley.

Tasting Notes

Rich and soft with vibrant, plush flavours of juicy cherries and pomegranate, along with a savoury and spicy lift. Cool-climate Pinot in a silky, approachable style.

About the Winery

Yering Station

If you are looking for wines that are a perfect blend of old-world charm and novel sophistication, you need to buy Yering Station Wines. Located in the Yarra Valley, Yering Station is the most ancient vineyard in Victoria. You can get to this sprawling & historic property in just about one hour from Melbourne.

The winery was first planted in 1838 and the beauty of the wines made here is that they are processed using techniques that have been in use for many decades; yet, the process combines innovative sophistications incorporated by expert wine-makers in the field. This winery was set up in 1838 and named “Yering” by the Ryrie brothers. A few years back, in 1996, this winery was acquired by the Rathbone family.

This winery is set up in a beautiful landscape that is known for its architectural brilliance, natural extravaganza and historical culture. This winery, apart from being a major tourist destination in Victoria, is also the birthplace of some exotic, award-winning wines crafted by the experts in the field. People coming here can take a look at the cellar door & art gallery and enjoy the local produce while enjoying a tasty meal at the in-house restaurant, after taking a tour of the winery.

The Yering Wine is known for its impeccable purity and balance. The fact that it is produced only in very small numbers makes it all the more magical. Wines made from Yarra Valley’s most premium grape, Chardonnay, are quite popular in the Yering Station Winery. These grapes have a beautiful citrus flavour that reflects in the wines.

Red wines in the Yering Station Winery are mostly made from the Pinot Noir grape variety. These grapes are very different from the others because their taste and aroma are different based on the areas where they are cultivated. Shiraz and Viognier are the other medium-sized grapes that are used for wine-making in the Yering Station Winery.

https://www.yering.com

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