CaliterraEdición Limitada ‘B’ 2018

Product code: 10787
£15.95 inc VAT
Country
Country: Chile
Type
Type: Red Wine
Winery
Winery: Caliterra
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Rodrigo Zamorano
Grape: 41% Petit Verdot, 38% Cabernet Franc, 21% Cabernet Sauvignon
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Chile
Type
Type: Red Wine
Winery
Winery: Caliterra
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Rodrigo Zamorano
Grape: 41% Petit Verdot, 38% Cabernet Franc, 21% Cabernet Sauvignon

Product Notes

Caliterra Edición Limitada ‘B’ is an exceptional wine from the Colchagua Valley in Chile. This limited edition wine is made using grapes from select blocks in Caliterra's vineyards, renowned for their distinctive character. The result is a wine with a deep, intense ruby red color and a complex aroma of black fruits, spices, and tobacco. On the palate, it is full-bodied and well-structured, with velvety tannins and balanced acidity. The finish is long and elegant, with hints of chocolate and mocha. ‘B’ is a wine that can be enjoyed on its own or paired with bold-flavored dishes like grilled meats or strong cheeses. Only a limited number of bottles were produced, making this a unique and special wine to add to any collection.

Tasting Notes

The appearance of this wine is deep and intense. This is a classic ruby-red wine made with Bordeaux grape varieties. It is fresh and elegant on the nose, with several aromatic layers. Spicy notes such as pepper, tarragon and rosemary gently give way to fruity aromas such a blueberry and sour cherries. Soft touches of roasted tomatoes complete its bouquet. On the palate, the fruitiness and smoothness of this elegant wine, which also has a rich and crispy acidity, signals a great structure and good in-bottle ageing.

About the Winery

Caliterra

You might find only a handful of companies that may produce modern wines rooted in their rich heritage. The Chilean wine label of Caliterra is one of them. The Mondavi Family, one of the popular names in the American wine industry, and the Chilean wine company Errazuriz, joined together to create the Caliterra Wines in 1996. 

Since then, the company has been making high-quality wines that blend modern techniques and the rich heritage of the place of its origin – the Colchagua Valley. This particular valley is known for its excellent climate, location and diverse soil conditions.  Thanks to the Mediterranean climate prevailing here, this region experiences cold nights suitable for producing high-quality red varietals. 

The Caliterra Vineyard, located right in the middle of the Colchagua Valley, stretches to around 1000 hectares, out of which 75% remains active even today. The vineyard is well-protected by Lake Rapel, Apalta Valley, Santiago and the Pacific Ocean on its boundaries. The vines are grown at reasonable altitudes with continuous exposure to the sun and gentle breezes. Thanks to these conditions, the grapes grown on these vineyards are balanced, structured and full-bodied.

The first-ever vines were planted here in 1997. During that year, 210 hectares of vineyards were used for planting Merlot, Cabernet Sauvignon, Carmenere, Syrah, Malbec and Viognier vines. In 2005, 32 acres of Cabernet Sauvignon, Syrah and Carmenere vines were added to the Caliterra vineyards. A bevy of sustainable viticultural activities is currently going on in these vineyards to ensure utmost protection to the environment. 

Minimal use of nitrogen fertilisers, reduced use of herbicides, eco-friendly products and programs, reduced energy usage, etc., are some examples of these sustainable techniques followed at the vineyards. In 2017, Vina Caliterra became the first winery in Chile to get the CarboNZero certification, because it had cultivated its own forests in the huge expanses of farms.

http://www.caliterra.cl

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