DonnafugataMille e Una Notte 2019

Product code: 13691
£71.40 inc VAT
Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Marsala
Type
Type: Red Wine
Winery
Winery: Donnafugata
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape
Grape: Nero d'Avola
Grape: 100% Nero d'Avola
only {{ limitedStock }} available Sold in multiples of {{ caseSize }} {{ inCartQuantity(productId) }} in cart
Sold in multiples of {{ caseSize }}

All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Marsala
Type
Type: Red Wine
Winery
Winery: Donnafugata
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape
Grape: Nero d'Avola
Grape: 100% Nero d'Avola

Product Notes

Donnafugata Mille e Una Notte is a mesmerizing red wine with an intense aroma and rich flavor that will tantalize your taste buds. The wine is named after the famous Arabian Nights tales and is a blend of Nero d’Avola, Petit Verdot, and Syrah. The grapes are harvested by hand and fermented in oak barrels for 14 days before being aged for 14 months in new French oak barrels. The result is a deep ruby red wine that has a complex bouquet of black cherry, plum, vanilla, and spice. The silky tannins and balanced acidity make it perfect to pair with grilled meats, aged cheese, or dark chocolate desserts. Enjoy Donnafugata Mille e Una Notte for a luxurious and unforgettable wine experience.

About the Winery

Donnafugata

Donnafugata is a brand that creates wines with elegance and creativity that are symbolic of the Sicilian region in Italy, where they come from. The family-owned family wine brand was created with the sole objective to make the world notice the style of the Sicilian wine styles. Currently, this brand is owned by the fifth generation of the founding family.

Sustainability is a policy followed very seriously at Donnafugata wines. Minimising the use of chemical fertilisers, cluster thinning techniques and maximising the use of natural resources are some steps that the team makes in this aspect. 

Donnafugata wines are created with the grapes sourced from regions such as Contessa Entellina, Pantelleria, Vittoria, Etna and Marsala. Close to 283 hectares are used for cultivating the vines. The diverse climatic conditions, soil quality and the terroirs of these places make them ideal for growing certain indigenous varietals such as Ansonica, Grecanico, Nero d’Avola, Grillo and Catarratto. 

Along with these, you can also find other common Italian and international grape varietals such as Chardonnay, Merlot, Syrah, Fiano, Viognier and Cabernet Sauvignon as well here. A small portion of the vineyards is dedicated to growing limited quantities of varietals such as Petit Manseng, Petit Verdot, Pinot Nero, Sauvignon Blanc, Tannat and Alicante Bouchet.

Located in the southwestern part of Sicily, the vineyards from Donnaguta wines get their grapes from, are located at a height of around 200 to 800m above sea level. The winters are mild here, with the area receiving very little rainfall throughout the year. The warm and dry summers play a huge role in growing grapes that are highly aromatic, full-bodied and 100% mature.

The winery is a combination of old and modern systems in vogue. While traditional fermentation processes are still followed with finesse, a modern tool called destemmer is used to check the quality of red wines that enter the winery.

https://www.donnafugata.it

Find out more