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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Taste Profile
Tasting Note
Supple dried cherry, blackberry and savoury meat burst underpinned by a tobacco and green olive core. An appealing mid-palate grip is counter-balanced by refreshing acidity – hinting that patience will be greatly rewarded. Complex and long
Product Notes
Bouchard Finlayson Hannibal is a premium red wine made from a blend of traditional Rhône varieties, namely Syrah, Mourvèdre, Grenache, Carignan, and Cinsault, grown in the picturesque Hemel-en-Aarde Valley in South Africa. It is a full-bodied wine, with a deep purple color and intense aromas of black fruit, spice, and leather, followed by a rich, complex palate of flavors that are well-balanced thanks to its oak aging that adds a hint of vanilla to the wine. The Hannibal displays a long, lingering finish that ends with a pleasant tannic structure that is characteristic of the wine. Ideal for pairing with red meat dishes, game, and aged cheese, the Hannibal is a flagship wine that showcases the unique terroir of the Hemel-en-Aarde Valley and the expertise of Bouchard Finlayson's winemakers.
