Chaffey Bros. Wine Co.

Chaffey Bros. Wine Co. is a boutique winery based in South Australia’s Barossa and Eden Valleys, founded in 2008 by Daniel Chaffey Hartwig and later joined by his brother-in-law, Theo Engela. The winery carries forward a proud family legacy—Daniel is a descendant of the pioneering Chaffey brothers, whose 19th-century irrigation projects helped shape Australia’s modern wine regions. Today, the Chaffey Bros. name represents a fresh, innovative approach to Barossa winemaking, blending heritage with contemporary craftsmanship.

Dedicated to minimal intervention and honest expression, Chaffey Bros. focuses on producing wines that reflect site, soil, and season. Fruit is sourced from old-vine, low-yielding vineyards across Barossa and Eden Valley, showcasing the purity and character of each varietal. Their portfolio includes classic Barossa reds—Shiraz, Grenache, Mourvèdre—and elegant aromatic whites from the cooler Eden Valley, such as Riesling and Pinot Gris.

Each wine is made with care, often unfined and unfiltered, preserving natural texture and authenticity. Sustainability and transparency are key values, with labels highlighting vineyard origins and coordinates. Known for their vibrant, artistic packaging and modern style, Chaffey Bros. wines capture the spirit of “New Wave Barossa”—wines of finesse, freshness, and a deep sense of place, crafted for both enthusiasts and collectors alike.

Buy Chaffey Bros. Wine Co. wine below.