Chanin Wine Co.Sanford & Benedict Vineyard Chardonnay 2020

Product code: 11410
£61.70 inc VAT
Limited Stock: (0 btls)
USA
White Wine from
California, USA
Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Central Coast
Type
Type: White Wine
Winery
Winery: Chanin Wine Co.
Alcohol
Alcohol: 13.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Gavin Chanin
Grape
Grape: Chardonnay
Grape: 100% Chardonnay
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Central Coast
Type
Type: White Wine
Winery
Winery: Chanin Wine Co.
Alcohol
Alcohol: 13.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Gavin Chanin
Grape
Grape: Chardonnay
Grape: 100% Chardonnay

Taste Profile

Light
Bold
Dry
Sweet
Soft
Acidic

Tasting Note

Very delicate on the nose, this bottling offers aromas of nectarine, white-melon flesh, a hint of melon rind and light lemon spray. The palate is extremely textural, offering subtle flavors of lemon cream, chalk, lemongrass, ash and Brie rind that will live forever

Product Notes

Chanin Wine Co. produces high quality Chardonnay wines that are both complex and refreshing. The Sanford & Benedict Vineyard Chardonnay is a prime example of their passion for excellence. The grapes for this wine come from one of the oldest and most respected vineyards in Santa Barbara County, and are hand-harvested before being gently pressed and aged in French oak barrels for nine months. The resulting wine is bright and aromatic, with notes of white peach, lemon, and lime zest. On the palate, the wine is rich and creamy, with flavors of tropical fruit and hints of vanilla. The finish is long and satisfying, making it a perfect accompaniment to seafood and other light dishes. Overall, the Sanford & Benedict Vineyard Chardonnay is a beautifully complex wine that showcases the unique terroir of the Santa Barbara County region.

About the Winery

Chanin Wine Co.

Chanin Wine Co. is run by Gavin Chanin, who featured in Forbes’ “30 under 30” under the Food and Wine Category and as a “Winemaker to watch” in the San Francisco Chronicle. The company focuses on Pinot Noir and Chardonnay varieties of grapes grown in Santa Barbara County, the perfect ground to produce the Burgundian grape varieties. The wines are made from grapes in one vineyard, which allows them to create balanced wines with low alcohol levels. The company focuses more on producing an authentic wine experience than on commercial gains. It keeps away from all winemaking additives, excess alcohol and modern wine filtering machines. 

https://chaninwine.com

Find out more

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