Crossbarn by Paul HobbsNapa Valley Cabernet Sauvignon 2021

Product code: 24366
£49.55 inc VAT
Limited Stock: (0 btls)
Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Type: Red Wine
Alcohol
Alcohol: 15.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Paul Hobbs
Grape: 100% Cabernet Sauvignon
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Type: Red Wine
Alcohol
Alcohol: 15.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Paul Hobbs
Grape: 100% Cabernet Sauvignon

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

Rich and luxurious, this deep ruby-coloured wine displays a lovely purity of fruit, with aromas of blackcurrant and boysenberry leading to notes of blueberry and a touch of dried herbs on the palate. Finely grained tannins and a backbone of graphite balance the plush black fruits, creating a silky mouthfeel with a smooth yet powerful finish. Sourced from select vineyards across Napa Valley, this wine beautifully encapsulates the entirety of the appellation.

Product Notes

Crossbarn by Paul Hobbs Napa Valley Cabernet Sauvignon is a full-bodied red wine that embodies the richness and complexity of this renowned region. This wine is made from 100% Cabernet Sauvignon grapes sourced from some of Napa's best vineyards, resulting in a deep garnet color and aromas of dark fruit, chocolate, and subtle tobacco. On the palate, flavors of blackberry, cassis, and vanilla mingle with velvety tannins, making for a smooth and elegant finish that lingers. This wine is a perfect choice for special occasions or for pairing with hearty meat dishes, and its impressive pedigree showcases the skill and knowledge of winemaker Paul Hobbs.

About the Winery

Crossbarn by Paul Hobbs

The venture and story of Crossbarn began with founder and owner Paul Hobbs. Paul had years of experience and knowledge since he grew up on his family farm. It was this that allowed him to notice and appreciate the influence and qualities of the terroir. It made him realise that the attributes of the land or plot represented themselves in the fruits grown on them. This realisation came to Paul as his father offered him to taste apples of a single variety from distinct orchards apart from each other by several miles. It sparked the idea of superior parcels and terroirs in Paul’s mind, setting the basis for the establishment of Crossbarn.

https://crossbarn.com

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