Domaine Montrose Rouge is a captivating red wine that is crafted from a blend of Grenache, Syrah, and Mourvèdre grapes that are grown in the Rhône Valley of southern France. This full-bodied wine boasts complex flavors of dark fruit, black pepper, spices, and a hint of oak. It has a vibrant ruby color and a rich bouquet that is reminiscent of the Mediterranean sun-soaked soils where the grapes are grown. Domaine Montrose Rouge is perfect to pair with hearty meat dishes, grilled vegetables, or a variety of cheeses. It is a wine that can be enjoyed now or cellared for several years to come, allowing the flavors to develop and deepen over time.

About the Winery

Established in 1701, Domaine Montrose is a renowned French winery located in the appellation of Côtes de Thongue in the region of Languedoc. It came up as a wine estate when its founder, Joseph Alazard, received his family crest of three lizards. Remaining as a family business since then, the winery has continued for eleven generations.

https://domaine-montrose.com

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