Located in the picturesque Napa Valley, Cain Vineyard & Winery is an iconic name in the world of viticulture. Their concept is rooted in the philosophy of minimal intervention, and their wines reflect the natural beauty and terroir of the region. At Cain Vineyard & Winery, they believe that their responsibility as stewards of the land goes beyond just the production of world-class wines. They recognize the importance of preserving the delicate ecosystem that exists in their vineyards and work tirelessly to promote sustainable farming practices. With a focus on balance and harmony, Cain Vineyard & Winery's wines are crafted to delight the senses and showcase the unique character of each vintage.

Tasting Notes

It has a robe of deep, dark purple and the scent of cassis and cocoa. Its firm structure and refined tannins signal a long life. You can savor this wine over a long evening, or over two evenings and you’ll just begin to get to know it. Decant it and it will begin to tell its story.

About the Winery

The history of Cain Vineyard & Winery goes back to 1980 when Joyce Cain and Jerry Cain established the winery. The two brothers bought a plot of 550 acres located on Spring Mountain. Before the purchase, the land got utilised for ranching in the early years of the 1870s. Nevertheless, it carried prime soil with an exceptional standard or quality that was beneficial for the growth and maturation of the planted grapevines.

After purchasing the land, Joyce Cain and Jerry Cain cleaned and set up the plot. They made it ready for planting grapevines. They cultivated the vineyards using their five primary grape varieties from Bordeaux. They consisted of Merlot, Malbec, Cabernet Franc, Petit Verdot, and Cabernet Sauvignon. The winery derived the inspiration for the Cain Five, its flagship wines, from these five collections of grapes.

Cain Vineyard & Winery took about two years to complete the construction of the winery and its cellars. They produced and released their first vintage wine in 1985. The following year, Nancy Meadlock and Jim Meadlock of the Meadlock family joined the winery to help in further development and outreach of Cain Vineyard & Winery. In 1991, they gained the ownership rights of the estate.

The five distinctive vineyards of Cain Vineyard & Winery remain at an elevation ranging from 1400 to 2100 feet. This altitude provides a beneficial variation in the temperature between night and day, allowing a significant difference between the two. It permits the grapes to mature slowly to acquire a juicy texture with rich and elegant character, aroma, and flavour.

Additionally, the other climatic factors prove advantageous to the growth of the planted grapevines. These include an appropriate amount of rainfall, sunlight exposure, and wind currents. They also ensure that the produced wines are of the highest standard and quality.

https://www.cainfive.com

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