Chateau Ollieux RomanisBoutenac Racine Rouge 2022

Product code: 17521
£13.95 inc VAT
Country
Country: France
Sub-Region
Sub-Region: Corbieres
Type
Type: Red Wine
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Pierre Bories
Grape: 40% Carignan, 30% Grenache/Garnacha, 30% Shiraz/Syrah
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Sub-Region
Sub-Region: Corbieres
Type
Type: Red Wine
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Pierre Bories
Grape: 40% Carignan, 30% Grenache/Garnacha, 30% Shiraz/Syrah

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

A crimson red wine, with aromas of raspberry and blackcurrant. The palate is generous, nicely structured and finishes delicate and fresh

Product Notes

Chateau Ollieux Romanis Corbières Cuvée Classique Rouge is a rich, inviting red wine that boasts a complex and layered palate. Made from a blend of Grenache, Syrah, Carignan, and Mourvèdre grapes, this wine showcases deep, intense flavors of ripe blackberries, plums, and black cherries, rounded out by notes of black pepper, herbs, and spices. The tannins are firm but well-integrated, providing structure and balance to the smooth, silky mouthfeel. With a long, satisfying finish that lingers on the palate, this wine is perfect for pairing with hearty meat dishes, stews, or aged cheeses. Overall, Chateau Ollieux Romanis Corbières Cuvée Classique Rouge is a must-try for any wine lover looking for a full-bodied, rich and complex red.

About the Winery

Chateau Ollieux Romanis

The French wine estate of Chateau Ollieux Romanis is considered to be one of the oldest in the world. Its history dates back to over a thousand years ago, during the role of the Romans. Today, the estate is located right in the centre of the Pinada Massif, in Corbieres. It is located right on the road that connects Abbeys of Fontfroide with Lagrasse. Thousands of years ago, this place was an important source of drinking water. The water sources can be seen even today, which is why the temperatures can be naturally controlled in the cellars. By the 18th century, this place started to become a wine-growing region of predominance in France.

http://www.chateaulesollieux.com

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