Domaine Coffinet-DuvernayChassagne-Montrachet 1er Cru 'Morgeot Les Grands Clos' 2015

Name: Chassagne-Montrachet 1er Cru 'Morgeot Les Grands Clos'
Brand: Domaine Coffinet-Duvernay
SKU: VIN-009439
Price: 65.9 GBP
Availability: OutOfStock

Product code: 9439

£65.90 inc VAT

Limited Stock: (0 btls)

White Wine from
Burgundy, France

Country: France

Region: Burgundy

Sub-Region: Chassagne-Montrachet

Type: White Wine

Winery: Domaine Coffinet-Duvernay

Alcohol: 13%

Volume: 750 ml

Grape: Chardonnay

Grape: 100% Chardonnay

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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country: France

Region: Burgundy

Sub-Region: Chassagne-Montrachet

Type: White Wine

Winery: Domaine Coffinet-Duvernay

Alcohol: 13%

Volume: 750 ml

Grape: Chardonnay

Grape: 100% Chardonnay

Product Notes

Domaine Coffinet-Duvernay Chassagne-Montrachet 1er Cru 'Morgeot Les Grands Clos' is a luxurious French chardonnay that embodies the excellence of its region. The wine has a deep golden hue and aromas of ripe apple, peach, and apricot, with hints of almond and hazelnut. On the palate, it is round and opulent, with a creamy texture and a complex mix of fruit, mineral and oak flavors that combine to culminate in a long, full, and memorable finish.

This wine is made from grapes grown within the Morgeot Les Grands Clos vineyard, which is one of the most highly esteemed premier cru sites in Chassagne-Montrachet. It is produced by Domaine Coffinet-Duvernay, a family-run winery known for their exceptional wines that are the result of generations of expertise and meticulously tended vineyards. This wine is aged for 12 months in French oak barrels and goes perfectly with seafood, poultry, or light pasta dishes.

About the Winery

Domaine Coffinet-Duvernay, located in the eminent village and area of Chassagne-Montrachet, is a famous winery in Côte de Beaune in the territory of Burgundy in France. Initially, the wine estate of Domaine Coffinet remained under the ownership of the Coffinet family for generations since 1860. The proprietorship of one part of the domain passed onto Laura Coffinet and the other part of her sister around the 1980s. Later, the former, with her husband Philippe Duvernay, came together to establish Domaine Coffinet-Duvernay. The couple started their winemaking journey and endeavour with no more than seven vineyards.

Today, Laura Coffinet and Philippe Duvernay strive to raise fame and spread the name of Domaine Coffinet-Duvernay. The two work with some of the best cru parcels, namely Les Blanchots Dessus and Dent de Chien, to bring out the rich flavour in the wines produced by the esteemed winery. The primary strategy or scheme employed is to spend the maximum possible time in the vineyards. They do so because they believe that the creation or production of the best wines begins from the field or terroir itself.

Domaine Coffinet-Duvernay strives to intervene in the vineyards and the vinification process as little as possible. They prefer allowing nature to take its course and permitting the grapes to ripen with minimal human interference. Furthermore, Domaine Coffinet-Duvernay believes in quality over quantity and thus controls its yields. It, in turn, enables the winery’s wines to acquire a distinctive and natural characteristic that can effortlessly surpass others of its kind or category.

On top of that, Domaine Coffinet-Duvernay employs a malolactic fermentation process to develop its wines. It enables the drinks to attain a desirable feel, texture, aroma, flavour, mouthfeel, colour, and aftertaste. Thus, all products of Domaine Coffinet-Duvernay have an exceptional balance that leaves the drinkers desiring more.

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