Château Fleur de Lisse

Located in the commune of Saint-Étienne de Lisse, in the St. Émilion area, Château Fleur de Lisse was established in 2015 by Caroline Teycheneyand her father, Patrick. Our 8.65-hectare estate is fully committed to certified organic and biodynamic practices (since 2020 and 2023,respectively), and is primarily planted with Merlot and Cabernet Franc.

The winemaking takes place in the winery, completely rebuilt since 2021, where we use innovative processes that allow for precise parcelselections before blending and aging in various containers, including amphoras and barrels. Under the expert guidance of legendary Pomerol winemakers Jean-Claude Berrouet, our mindset is clear: crafting fruity, elegant, and thoroughly pleasurable wines designed to make people happy

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