PierroL.T.Cf Cabernet Sauvignon/Merlot/Cabernet Franc 2021

Product code: 26095
£22.55 inc VAT
Australia
Red Wine from
Western Australia, Australia
Country
Country: Australia
Region
Region: Western Australia
Sub-Region
Sub-Region: Margaret River
Type
Type: Red Wine
Winery
Winery: Pierro
Alcohol
Alcohol: 14.00%
Volume
Volume: 750 ml
Grape
Grape: Cabernet Franc, Cabernet Sauvignon, Merlot
Grape: 60% Cabernet Sauvignon, 25% Merlot, 12% Cabernet Franc, 3% Malbec
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Region: Western Australia
Sub-Region
Sub-Region: Margaret River
Type
Type: Red Wine
Winery
Winery: Pierro
Alcohol
Alcohol: 14.00%
Volume
Volume: 750 ml
Grape
Grape: Cabernet Franc, Cabernet Sauvignon, Merlot
Grape: 60% Cabernet Sauvignon, 25% Merlot, 12% Cabernet Franc, 3% Malbec

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

Deep coloured with a fruity, leafy nose. Medium-bodied, with ripe cherry pastille and mulberry flavours, and gentle grip on the finish. The smooth tannin structure gives the wine the capacity to age a further 10 years or more.

Product Notes

Pierro L.T.CF Cabernet Sauvignon/Merlot/Cabernet Franc is a bold and elegant red wine blend from the renowned Margaret River region in Western Australia. This exquisite wine showcases the perfect balance of rich Cabernet Sauvignon, luscious Merlot, and aromatic Cabernet Franc grapes, creating a complex and full-bodied flavor profile. The nose is filled with notes of dark berries, cassis, and hints of cedar and spice. On the palate, you will taste layers of blackcurrant, dark chocolate, and tobacco, with silky tannins and a long, lingering finish. This wine is perfect for pairing with red meat dishes or enjoying on its own.

About the Winery

Like many of Margaret River’s early winemaking pioneers, Pierro founder Michael Peterkin originally trained as a medical doctor before pursuing his true passion for wine. During the 1970s he completed the prestigious Oenology program at Roseworthy College and gained valuable experience at several leading Western Australian wineries, including Cullen, where he produced Australia’s first Semillon–Sauvignon Blanc blend. In 1980, Peterkin established Pierro and successfully balanced life as a country doctor with building one of Margaret River’s most respected boutique wineries, finally retiring from medicine in 2020 at the age of 72.

https://www.pierro.com.au

Find out more

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