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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.
Taste Profile
Product Notes
Heirloom Vineyards Adelaide Hills Pinot Noir is an exceptional wine that showcases the best of South Australia's cool-climate winemaking regions. The Pinot Noir grapes for this wine are handpicked, destemmed, and then fermented with 40% whole clusters. Following fermentation, this wine is aged in French oak barrels for 10 months to enhance its complexity. The nose of this wine is bursting with aromas of ripe strawberries, cherries, and baking spices. On the palate, it delivers flavors of red and black fruits, earthy undertones, and supple tannins that lead to a long, smooth finish. This wine is a must-try for lovers of Pinot Noir, and pairs perfectly with grilled salmon or roasted pork.
