Joseph PhelpsFreestone Vineyards Pinot Noir 2017

Product code: 3821
£61.35 inc VAT
Limited Stock: (0 btls)
Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Sonoma County
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Sonoma County
Type
Type: Red Wine
Winery
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Product Notes

Joseph Phelps Freestone Vineyards Pinot Noir is a truly exceptional wine that is created from Pinot Noir grapes grown on the picturesque California coast. The wine is rich and complex, with a deep ruby hue and intense aromas of black cherry, raspberry, and lavender. The palate is silky smooth with flavors of ripe red fruit and hints of vanilla, baking spices, and earthy undertones. The wine is aged in oak barrels for 10 months, resulting in a well-rounded and balanced finish. Joseph Phelps Freestone Vineyards Pinot Noir is perfect for pairing with roasted meats, game, or rich, savory dishes. It is an exquisite wine that is sure to impress the most discerning wine connoisseur.

About the Winery

Joseph Phelps

Established in the year 1973, Joseph Phelps is a family-owned wine estate that has its origins in the Napa Valley. Today, it has vineyards and estate across Napa Valley and Sonoma Coast as well. Joseph Phelps, who established this wine labels, set up the first vineyard in the 670-acre cattle ranch in Napa Valley, before going on to be recognised as one of the most reputed and known names in the wine industry of California.

Currently, the Joseph Phelps wine estate has 425 acres of vineyards in Napa Valley. All of these vineyards have been selected after careful analysis of the soils, climate and terroir of those regions. The 9 vineyards of Napa Valley are located in St. Helena, Rutherford, Oakville, Stags Leap District, Oak Knoll District, South Napa and Carneros. Apart from this, the Phelps family also owns 100 acres of vineyards located across two sites on the western Sonoma Coast.

Since the Napa Valley vineyards were just a cattle ranch, Joseph was ready to test many varietals to assess the land’s fertility. The first few varietals that he tried on this barren stretch of 600 acres were Cabernet Sauvignon, Zinfandel, Johannisberg Riesling and Gewurztraminer. With a strong commitment to the land, Joseph and his team started making some of the finest wines in California from then on.

He is known for creating California’s first Bordeaux-style of red wine blend, Insignia. Insignia made the other countries look at Napa Valley with a great deal of respect. The Phelps family practices sustainable winemaking techniques in all the vineyards, to ensure that the vines represent the true nature & character of the soils. Some of these techniques include using harvested grape skins & stems as compost, using solar panels in the winery, providing housing for birds to get rid of pests and so on.

https://www.josephphelps.com

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