MahiThe Alias Sauvignon Blanc 2019

Product code: 23159
£22.00 inc VAT
Limited Stock: (2 btls)
New Zealand
White Wine from
Marlborough, New Zealand
Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: White Wine
Winery
Winery: Mahi
Alcohol
Alcohol: 14.00%
Volume
Volume: 750 ml
Grape
Grape: Sauvignon Blanc
Grape: 100% Sauvignon Blanc
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: White Wine
Winery
Winery: Mahi
Alcohol
Alcohol: 14.00%
Volume
Volume: 750 ml
Grape
Grape: Sauvignon Blanc
Grape: 100% Sauvignon Blanc

Taste Profile

Light
Bold
Dry
Sweet
Soft
Acidic

Tasting Note

The influence of wild yeast, vineyard site, barrel-ferment and time on lees makes for a rich and textural style of Sauvignon Blanc. Fifteen months in French barriques has given this wine a well-rounded textural palate while still retaining freshness at the back of the palate.

Product Notes

Mahi The Alias Sauvignon Blanc is a delightful and refreshing wine that hails from the famous Marlborough region of New Zealand. It is named "The Alias" due to its ability to effortlessly disguise itself and adapt to any occasion or setting. With a pale straw color, this Sauvignon Blanc exhibits vibrant aromas of tropical fruits like passionfruit and pineapple, along with zesty citrus notes. On the palate, it offers a lively and crisp acidity, with flavors of ripe gooseberries and guava, all balanced by a subtle minerality. Mahi The Alias Sauvignon Blanc is an excellent choice for those seeking a versatile and approachable wine that pairs well with seafood, salads, or enjoyed on its own as a refreshing apéritif.

About the Winery

Mahi

Mahi, the New-Zealand based wine brand, is a perfect example of the rich winemaking potential of the lands of the exquisite Marlborough Valley. Brian, who established this brand, came back to this valley in 1996, after many years of winemaking in different parts of the world. To his dismay, he noticed that there weren’t many labels in New Zealand that made full use of the rich terroirs of Marlborough; instead, they were only making regional blends that didn’t talk much about the soils where the fruits were grown.

https://mahiwine.co.nz

Find out more

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