Paolo ConternoDolcetto d'Alba 2019

Product Notes

Paolo Conterno Dolcetto d'Alba is a ruby red wine made from the Dolcetto grape, grown in the Alba region of Piedmont, Italy. The aromas are intense and fruity with notes of blackberry, plum, and cherry. On the palate, it is dry and full-bodied with classical tannins. The flavor profile is dominated by dark fruit, with accents of licorice and a hint of spice. The wine is well balanced and silky-smooth, with a persistent finish. Made by the Conterno family, wine enthusiasts and collectors have come to value their wines as some of the best expressions of the Dolcetto grape. This Dolcetto d'Alba is perfect as a daily red wine and is a must-have in any collection.

About the Winery

The history of the Italian wine brand Paolo Conterno dates back to 1886. The man, after whom this brand was named, established the House of Ginestra, and he dedicated himself to the growth, cultivation and popularisation of the Italian indigenous grape varietals of Nebbiolo, Barbera and Dolcetto. Conterno understood the huge winemaking potential of the region when he set up Ginestra, because the climatic conditions and terroirs of this location were simply exceptional. Today, the vineyards and the Paolo Contenro estate are run by the fourth generation family members, with the same dedication, discipline and respect to the terroir, which was practiced in 1886.

http://www.paoloconterno.com

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