Tasca d’Almerita - Tenuta RegalealiLeone d'Almerita 2022

Product code: 14716
£19.75 inc VAT
Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Terre Siciliane
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape: 43% Catarratto, 24% Pinot Bianco, 18% Sauvignon Blanc, 15% Traminer Aromatico
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Terre Siciliane
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape: 43% Catarratto, 24% Pinot Bianco, 18% Sauvignon Blanc, 15% Traminer Aromatico

Product Notes

Tasca d’Almerita - Tenuta Regaleali Leone d'Almerita is a prestigious winery located in the heart of Sicily, Italy. With a history dating back to the 19th century, the estate has been producing some of Sicily's finest wines for over 200 years. Regaleali, the flagship wine of the estate, is made with a blend of grapes including the indigenous Nero d'Avola, and has earned a reputation as one of Italy's top wines. In addition to producing wine, the estate boasts stunning vineyards and a beautifully preserved castle that serves as the winery's headquarters. Visitors can tour the estate, sample the wines, and enjoy the serene beauty of the Sicilian countryside.

Tasting Notes

It is the apex of the aromatic freshness provided by the white grapes cultivated on the high hills, reaching elevations up to 900 meters above sea level: mainly made with the Catarratto variety, blended with Pinot Bianco, Sauvignon Blanc and Traminer grapes for structure, aroma and acidity.

About the Winery

Tasca d’Almerita - Tenuta Regaleali

Based in Sicily in Italy, Tasca d’Almerita has a rich history dating back to as early as 1830. During this time, the family purchased Tenuta Regaleali, a 500-hectare vineyard, right in the middle of the Sicilian Island. 8 generations of this family are running the estate, and over the years, the Sicilian style of authentic winemaking is kept intact in the wineries here.

The mountains, greenery and the diurnal temperatures of this region make this vineyard one of the most unique ever. The place is replete with diverse soil qualities, which has helped to grow almost 25 green and white varietals across 382 hectares that are under the vine currently.

In 2000, Alberto Tasca, the eighth generation member of the prestigious Tasca family, expanded his family’s rich winemaking legacy in Sicily's four premium winegrowing regions. These regions included:

  • Tenuta Capofaro located in the Aeolian Island
  • Tenuta Tascante on the Mt. Etna volcano
  • Tenuta Whitaker on the Phoenician Island
  • Tenuta Sallier de La Tour in Monreale DOC

Tenuta Regaleali began making its first wines in the 1830s, when the Tasca brothers bought it as a green oasis. Initially, a light, white wine, a medium-bodied red wine and a trusted rose wine were produced in this estate. In the next few years, the estate started growing many indigenous grape varietals, in addition to the usual Bordeaux varietals.

The estate stretches to over 600 hectares and is home to 12 different soil qualities. With varying altitudes of the vineyards found on the mountains here, it is not surprising at all to know that many grape varietals grow here. Currently, the estate is home to Gewurztraminer, Sauvignon, Pinot Nero, Pinot Bianco, Perricone, Nero D’Avola, Nerello Mascalese, Moscato, Inzolia, Grillo, Grecanico and Catarratto vines. The indigenous grapes grown here are highly popular among wine lovers across the globe.


https://www.tascadalmerita.it/en/wines/regaleali

Find out more