Chateau PesquiéQuintessence Blanc 2022

Product code: 18217
£24.50 inc VAT
Country
Country: France
Region
Region: Rhône
Sub-Region
Sub-Region: Ventoux
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape: 80% Roussanne, 20% Clairette
only {{ limitedStock }} available Sold in multiples of {{ caseSize }} {{ inCartQuantity(productId) }} in cart
Sold in multiples of {{ caseSize }}

All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Rhône
Sub-Region
Sub-Region: Ventoux
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape: 80% Roussanne, 20% Clairette

Product Notes

Chateau Pesquié Quintessence Blanc is a delicious French white wine that features a blend of Viognier, Roussanne, and Clairette grape varieties. It is an elegant and complex wine that boasts a beautiful golden color and an aromatic bouquet of white flowers, peach, apricot, and honey. On the palate, it is rich and creamy with a smooth texture and flavors of ripe citrus, pear, and a hint of floral notes. This wine is perfect for pairing with rich seafood dishes, creamy pasta, and grilled chicken. It is a well-balanced wine that comes with a long and satisfying finish, making it a must-try for any wine lover.

Tasting Notes

Color: Golden white with bright reflects. Nose: Complex nose that mixes aromas of white flowers and exotic fruits (pineapple) and spices (safran, curry) Mouth: Ample and round. Rich and balanced in the same time, with a good freshness, saltiness, and a powerful aromatic intensity.

About the Winery

Chateau Pesquié

Chateau Pesquié is a family adventure started by René and Odette Bastide back in the early 1970s. The couple renovated the estate and its property and worked tirelessly to structure and establish the vineyard. It was due to their immense effort and dedication that they could bring their production. Now, it is at an exceedingly high level and standard of quality. 

René and Odette Bastide moved to the wine appellation of Mont Ventoux made in 1973 to begin their venture of Chateau Pesquié. The couple was among the first people to put their belief in the high potential of the area. They realised that the grapevines grown there could emphasise the excellence and superiority of the produced wines. 

In the mid-eighties, the son-in-law and daughter of René and Odette Bastide, Paul and Edith Chaudière, respectively, took over the operations and management of the winery. They decided to leave the cooperative and create the cellar of Chateau Pesquié. After the two set everything up, they produced their first wines in the magnificent year of 1990. The son of Edith and Paul, Frédéric and Alexandre, have taken over the family business’ reins since 2003. They work with the same motivation and desire as their predecessors of offering the best expression and taste of the Ventoux terroir.  

The estate of Chateau Pesquié lies in the southeastern region of the Rhône Valley at the base of Mont Ventoux. The vineyards of the winery remain situated between the Mediterranean and the Alps. They enjoy the excellent microclimate of the area with a perfect balance and influence of the altitude, winds, and temperature. They provide suitable and desirable finesse to the produced wines. Additionally, the workers of the vineyards practice an organic system of viticulture. They do so to ensure that they do not harm nature.

https://chateaupesquie.com

Find out more