Domaine Xavier MonnotBourgogne Chardonnay Les Grandes Coutures 2020

Product code: 15873
£27.85 inc VAT
Country
Country: France
Region
Region: Burgundy
Sub-Region
Sub-Region: Bourgogne
Type
Alcohol
Alcohol: 12.5%
Volume
Volume: 750 ml
Grape
Grape: Chardonnay
Grape: 100% Chardonnay
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Region: Burgundy
Sub-Region
Sub-Region: Bourgogne
Type
Alcohol
Alcohol: 12.5%
Volume
Volume: 750 ml
Grape
Grape: Chardonnay
Grape: 100% Chardonnay

Product Notes

Domaine Xavier Monnot Bourgogne Chardonnay Les Grandes Coutures is a high-quality white wine made in the famous wine region of Burgundy, France. This wine is produced from carefully selected Chardonnay grapes grown on the prestigious Les Grandes Coutures vineyard, which is known for its limestone soils and excellent terroir. The wine is aged in oak barrels, which adds complexity to the fruit flavors of peach, apricot, and citrus. It has a pleasant acidity and a gentle minerality that makes it perfect to serve with seafood, chicken, and creamy sauces. Domaine Xavier Monnot Bourgogne Chardonnay Les Grandes Coutures is a wine that truly showcases the elegance and finesse of Burgundy.

Tasting Notes

Fine golden color in appearance. Aromas of grapefruit, apple and spice make up the bouquet. Hints of fresh butter cascade onto the palate, into a refreshing finish. White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

About the Winery

Domaine Xavier Monnot

Domaine Xavier Monnot, located in the Bourgogne area in the Burgundy region in France, is a leading wine producer and supplier in the country’s Meursault commune. The winery expands over 42 acres of land, owning vineyards that stretch from Maranges to Beaune in the district of Côte de Beaune. 

Domaine Xavier Monnot remains under the winemaker of the same name. Xavier Monnot’s mother’s ancestors and family, the Monnier family, had remained in the winemaking industry since 1723 for over six generations. It allowed the current to step foot and carry on the art effortlessly since he took over the winery in 1994. Xavier Monnot renamed the wine estate in 2005 with the release of its vintage. Previously, it operated under Xavier’s grandfather’s name, Domaine René Monnier.

Domaine Xavier Monnot works with additional and considerable emphasis on the grapes’ purity and natural characteristics. In addition, it focuses on the complexity and elegance of its wines during the production process. The winery has also witnessed several improvements in the cellar and vineyard with the introduction of modern equipment since Xavier Monnot took over. Nevertheless, the owner believes in retaining the natural processes. Hence, the winery minimises all forms of interference in the winemaking processes. It includes the application of chemical fertilizers, herbicides, insecticides, etc. 

Domaine Xavier Monnot employs hand-harvesting methods in its fields. On top of that, the harvested grapes get crushed or macerated by foot before the pressing process. The winery proceeds with the alcoholic fermentation step using indigenous yeast. The process gets carried out in barrels. The wines go through malolactic fermentation during the ageing process and bâtonnage at the end of the fermentation. Such an approach allows the wines produced by Domaine Xavier Monnot to attain a unique flavour that sets them apart from the rest of their kind.

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