Pio CesareBarolo 2020

Product code: 22901
£57.00 inc VAT
Italy
Red Wine from
Piedmont, Italy
Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Barolo
Type
Type: Red Wine
Winery
Winery: Pio Cesare
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Barolo
Type
Type: Red Wine
Winery
Winery: Pio Cesare
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

A classic style Barolo. Excellent structure, harmony, elegance. Soft tannins and balanced fruit. Approachable, but with a very long ageing potential. Barolo is such a great wine which should not be described as a “basic” or “regular” Barolo, simply because it does not have any additional indication on the label.

Product Notes

Pio Cesare is a family-owned winery located in the heart of Piedmont, Italy, that produces world-renowned Barolo wines. The Pio Cesare Barolo is made from 100% Nebbiolo grapes that are carefully selected from the estate's vineyards in Barolo and nearby villages, relying on traditional methods and modern technology. The wine is aged for three years in oak barrels and refined in the bottle before release. The result is a highly sought-after wine, with complex aromas of cherries, truffles, and spices, followed by a full-bodied and elegant palate, boasting firm tannins and excellent acidity. Pio Cesare Barolo is truly one of the finest expressions of the Nebbiolo grape, reflecting the terroir and character of Piedmont.

About the Winery

Pio Cesare

The origin of Pio Cesare wines can be traced back to 1881. An affluent businessman, Pio Cesare, started this wine brand in 1881, as he wanted to produce limited quantity of wines for himself and his closed ones. He wanted to make the most of the fertile regions on the hills of Barolo and Barbaresco and create special wines from here. However, with every year, his passion for winemaking increased multifold. 

https://www.piocesare.it

Find out more

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