Paolo ScavinoBarolo Monvigliero 2019

Product code: 22467
£69.00 inc VAT
Italy
Red Wine from
Piedmont, Italy
Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Barolo
Type
Type: Red Wine
Winery
Winery: Paolo Scavino
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Barolo
Type
Type: Red Wine
Winery
Winery: Paolo Scavino
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

Great finesse and aromatic complexity, distinctly floral spicy, savoury, balsamic in its expression. The nose is vivid and compound. The texture is focused. An extremely elegant cru, feminine and full of character.

Product Notes

Paolo Scavino Barolo Monvigliero is a exceptional red wine that showcases the best of the Barolo region in Piedmont, Italy. Made from Nebbiolo grapes grown in the prestigious Monvigliero vineyard, this wine is a true expression of the terroir and the skill of the winemaker. The wine is aged for 24 months in French oak barrels, giving it a complex and elegant flavor profile with notes of dark cherry, rose petals, and spice. On the palate, it is full-bodied with firm tannins and a long, lingering finish. This is a wine that will continue to develop and improve with age, making it a worthy addition to any cellar.

About the Winery

Paolo Scavino

Paolo Scavino is an Italian wine producer that traces its roots back to the Barolo region of Piedmont. The revered winery dates back to the 1920s and is currently operated by the Scavino family for many generations.

Paolo Scavion started in the early 1900s as Lorenzo Scavan cultivated his vineyard in the Barolo region. Paolo Scavino took over in the 1920s. He set up a winery, which bore his moniker.
Enrico Scavino, Paolo's grandson and his daughters Elisa and Enrica run all operations of this winery. With their hearts, they continue their ancestor's traditions of making wine and act in a friendly way with nature.

Like other wine companies, Paolo Scavino will continue to maintain nature and natural processes in its winemaking. They exclusively use fertilisers. Using chemicals such as pesticides and herbicides in the vineyard should be avoided consciously. Rather than that, they use other methods, such as planting insects and utilizing cover crops for disease prevention and pest control.

http://www.paoloscavino.com

Find out more

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