Chateau PesquiéLe Paradou Viognier 2022

Product code: 15588
£13.20 inc VAT
Country
Country: France
Region
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Viognier
Grape: 100% Viognier
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: France
Region
Type
Alcohol
Alcohol: 13%
Volume
Volume: 750 ml
Grape
Grape: Viognier
Grape: 100% Viognier

Product Notes

Chateau Pesquié Le Paradou Viognier is a white wine that comes from the renowned Chateau Pesquié vineyard in the southern Rhône Valley of France. Made from 100% Viognier grapes, this wine has a bright and golden straw color and a complex flavor profile that is packed with aromas of peach, apricot, and tropical fruits. On the palate, the wine is fresh, fruity, and delicately aromatic, with a good balance of acidity and alcohol. Its smooth and long finish makes it an ideal companion to seafood dishes, spicy Asian cuisine, and creamy cheeses. This wine is perfect for those who are looking for a refreshingly crisp and flavorful white wine.

Tasting Notes

Golden color with silvery glints, clear and bright. Nose of white flowers, white fruits (peach). In mouth, very fresh and balanced, with citrus aromas (lemon), white fruits and a great minerality.

About the Winery

Chateau Pesquié

Chateau Pesquié is a family adventure started by René and Odette Bastide back in the early 1970s. The couple renovated the estate and its property and worked tirelessly to structure and establish the vineyard. It was due to their immense effort and dedication that they could bring their production. Now, it is at an exceedingly high level and standard of quality. 

René and Odette Bastide moved to the wine appellation of Mont Ventoux made in 1973 to begin their venture of Chateau Pesquié. The couple was among the first people to put their belief in the high potential of the area. They realised that the grapevines grown there could emphasise the excellence and superiority of the produced wines. 

In the mid-eighties, the son-in-law and daughter of René and Odette Bastide, Paul and Edith Chaudière, respectively, took over the operations and management of the winery. They decided to leave the cooperative and create the cellar of Chateau Pesquié. After the two set everything up, they produced their first wines in the magnificent year of 1990. The son of Edith and Paul, Frédéric and Alexandre, have taken over the family business’ reins since 2003. They work with the same motivation and desire as their predecessors of offering the best expression and taste of the Ventoux terroir.  

The estate of Chateau Pesquié lies in the southeastern region of the Rhône Valley at the base of Mont Ventoux. The vineyards of the winery remain situated between the Mediterranean and the Alps. They enjoy the excellent microclimate of the area with a perfect balance and influence of the altitude, winds, and temperature. They provide suitable and desirable finesse to the produced wines. Additionally, the workers of the vineyards practice an organic system of viticulture. They do so to ensure that they do not harm nature.

https://chateaupesquie.com

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