JanszVintage Cuvée Rosé 2017

Product code: 11449
£26.40 inc VAT
Australia
Sparkling Wine from
Tasmania, Australia
Country
Country: Australia
Region
Region: Tasmania
Type
Type: Sparkling Wine
Winery
Winery: Jansz
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Region: Tasmania
Type
Type: Sparkling Wine
Winery
Winery: Jansz
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Product Notes

Jansz Vintage Cuvée Rosé is a luxurious and elegant wine that boasts of a beautiful cherry-pink color with a fine and persistent bead. It is made using traditional methods and carefully selected Pinot Noir and Chardonnay grapes, grown on the Jansz estate in Tasmania, Australia. The wine has a complex bouquet of fresh red berries, citrus fruits, and hints of spicy notes, which are complemented by its creamy and smooth texture on the palate. The wine is perfect for celebrating special occasions or enjoying as an aperitif with friends and family. Jansz Vintage Cuvée Rosé is a true gem of a wine that is sure to impress the most discerning palate.

Tasting Notes

Pale, blush pink in colour. Aromatic notes of fresh raspberries and rose petals overlaid with aromas of fresh baked brioche, rose water and a hint of truffles. The refined, elegant structure is in perfect balance with the subtle creamy texture and richness of the mid-palate. Luscious Turkish delight and berry compote, complexed with notes of roasted almond nougat, brioche and shaved truffles. Fine tannins derived from fermentation and maturation in aged oak barrels complement the fine, creamy texture on the mid-palate and natural acidity which extends to a lingering, refreshing finish.

About the Winery

Jansz

The entire Jansz journey started some 400 years ago on a ship belonging to Abel Tasman, and that is how Tasmania was born in 1642. The area is a true paradise, and the wind that blows here gives it one of the best microclimates. 

In winemaking, climate plays a major role. The climate in Tasmania is very similar to how things are in northwest France. Things are made better by the free draining and rich basalt soils, which led to the partnership of Heemskerk wines and Louis Roederer. Together they planted pinot noir and chardonnay vines in 1986 in pipers river. 

The hill smith family also recognised the potential of the region in creating sparkling winds, and that is how a property was purchased in 1998 to help establish a family-owned wine house in Australia. The method used to make the vintage wines was the traditional method of champenoise. 

Today, Jansz is one of the best sparkling wine houses. This art has been perfected over the years since 1986. Location is one of the things that makes the area a great place to produce the best fruits. Tasmania has some of the most idyllic conditions. It is the best place to make the best premium sparkling wines. Since nature does its part, the wines crafted here are very expressive of the pristine and pure Tasmanian environment. 

One thing that makes Jansz stand out is the use of methods tasmanoise. This is a practice used to make luxury sparkling wine. This method is the main aspect and is beyond terroir and winemaking. The method embraces the real Tasmanian life and respect for the natural wilderness, environment, and clean air. Tasmanian sands as the premier wine region for sparkling wine, and its climate and soils help create the most aromatic, intensely flavoured, and elegant wines. The first commercial vineyards in the area date back to 1865, most of which were short-lived. This is where Jansz is situated today, and the region allows the company to explore its full potential. 

https://www.jansz.com.au

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