Yellow peach, melon, guava and crisp Fuji apple are accented with hints of tropical mango and pineapple. Lime, Minneola tangelo and orange blossom lend citrus notes. Accents of dry summer grass, vanilla-toned panna cotta and toasted crème brûlée create complexity. An underlying minerality adds further sophistication.

Product Notes

Merry Edwards Russian River Sauvignon Blanc is a luscious wine with a bright and refreshing taste. It is made from the finest Sauvignon Blanc grapes grown in California's Russian River Valley. The wine is pale gold in color, with a nose of ripe tropical fruits and citrus aromas. On the palate, the wine has a zesty acidity and a full-bodied, creamy texture, with flavors of peach, guava, and grapefruit. The wine has a long finish that leaves a lingering note of summer melon. Merry Edwards Russian River Sauvignon Blanc is a wine rich in flavor and aroma, which can be paired with seafood, white meat, or simply enjoyed on its own.

About the Winery

Merry Edwards is a highly renowned winery located in California, established in 1997. It is a joint venture of winemaker Merry Edwards and Ken Coopersmith, her husband. The winery’s journey began when Merry visited her home in the Russian River Valley. It allowed her to explore the region’s pockets, hollows, slopes, and hills. During her adventures and surveys, she discovered various small sites. These plots had hidden potential. They could produce superior-quality grapes with the appropriate farming techniques and grapevine varieties.

https://www.merryedwards.com

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