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Taste Profile
Tasting Note
Intense ruby color with bright aromas of fresh red and black raspberries, and subtle smoky oak notes. The flavour of freshly-crushed raspberries is echoed on the palate, along with notes of leather, dark chocolate and a touch sandalwood on the finish. Though quite rich and hedonistic, the structure is seamless.
Product Notes
La Posta Armando Bonarda is a premium red wine that is produced in Mendoza, Argentina. Made from 100% Bonarda grapes, this wine is a medium-bodied, fruit-forward wine that has a deep ruby color and a soft, velvety texture. The nose displays aromas of ripe cherries, blackberries, and a touch of vanilla, while the palate offers flavors of dark fruit, hints of spice, and well-integrated tannins. La Posta Armando Bonarda is a versatile wine that pairs well with a wide range of food, including grilled meats, pasta dishes, and strong cheeses. This wine is an excellent representation of the quality and terroir of the Mendoza wine region.
