The wine delivers aromas of cranberry, cherry and wild herbs. Due to the granitic clay soils, Monk is the most structured and layered of Pedro's three single vineyard wines, with fine tannins and fresh acidity on the palate.

Product Notes

Pedro Parra y Familia is a Chilean winery founded on the principles of terroir-driven winemaking. Led by renowned viticulturist and winemaker Pedro Parra, the family cultivates their vineyards with a deep understanding of the soil and climate. They focus on producing wines that express the unique characteristics of each vineyard site, using minimal intervention in the winemaking process to allow the grapes to speak for themselves. The Monk range is a tribute to the non-interventionist style of winemaking practiced by the Cistercian monks of Burgundy. These wines are elegant and nuanced, reflecting the family's commitment to sustainable viticulture and meticulous winemaking. With a focus on quality and terroir, Pedro Parra y Familia is quickly becoming one of Chile's most exciting wineries.

About the Winery

Pedro Parra, a famous terroir expert in Chile, started his own wine label of Pedro Parra Y Familia after about 15 years of being a wine consultant. He travelled all over the world and understood different styles and cultures of winemaking, before he went on to start his own label in the little-known places of Chile – Itata and Bio Bio.

http://www.pedroparrayfamilia.com

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