Churchill'sVintage Port 2016

Name: Vintage Port
Brand: Churchill's
SKU: VIN-007531
Price: 78.15 GBP
Availability: OutOfStock

Product code: 7531

£78.15 inc VAT

Limited Stock: (0 btls)

Fortified Wine from
Douro, Portugal

Country: Portugal

Region: Douro

Type: Fortified Wine

Winery: Churchill's

Alcohol: 20.00%

Volume: 750 ml

Grape: Red Port Blend

Grape: 20% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz, 20% Tinto Cão, 20% Tinta Barroca

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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country: Portugal

Region: Douro

Type: Fortified Wine

Winery: Churchill's

Alcohol: 20.00%

Volume: 750 ml

Grape: Red Port Blend

Grape: 20% Touriga Nacional, 20% Touriga Franca, 20% Tinta Roriz, 20% Tinto Cão, 20% Tinta Barroca

Taste Profile

Light

Bold

Dry

Sweet

Soft

Acidic

Tasting Note

Churchill’s Vintage 2016 has plenty of intensity on the nose, with concentrated aromas of fresh blackberries and spices, and with graphite and herbal undertones. Fresh and vibrant with a meaty middle palate, showing layers of black cherries and chocolates encased in a high tone shell of green tea and gum cistus flavours.

Product Notes

Churchill's Vintage Port is an exceptional and premium fortified wine that is made using only the finest grapes sourced from the Douro Valley in Portugal. This is a wine that is known for its deep, dark fruity flavours and complex character that can only come from the unique terroir of the region. The care and attention given to every aspect of the winemaking process are evident in every sip of Churchill's Vintage Port. It is a wine that should be savoured and shared on special occasions or enjoyed as an after-dinner treat. Expect to experience notes of black currant, dark chocolate, and spices that linger on the palate for an unforgettable finish.

About the Winery

Churchill’s is a renowned winery located in the wine region of the Douro in Portugal. Established by Johnny Graham in 1981, the company serves as the last independent and existing British port house in the area. Born and educated in Porto, the youngest son of the Graham family committed himself to learn the craft and art of port-making after his father had to sell their business in 1970. Since he was 20, Johnny worked and toiled in Douro Valley’s terraced vineyards.

https://churchills-port.com

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